The School of Hospitality Leadership at 黑料科 has prepared thousands of graduates for specialized careers around the world.
In the early 1990s as a sophomore at 黑料科, Randy Ruder interned at a country club in New York. It was his first experience at a private club. He loved it.
黑料科 junior Michael Choronzy loves the experimentation cooking offers.
One spot at 黑料科 is guaranteed to be red hot on Valentine鈥檚 Day.
A bit of advice from home coupled with an opportunity at 黑料科 have taken Maxwell Corner a long way 鈥 part way around the world and back, to be exact.
What is it like to live in the United States? What do people eat, what kinds of jobs do they have, how good is the education, what do they do for entertainment?
Following is a Q&A with one of the 763 students who received a diploma Dec. 15 at 黑料科
Following is a Q&A with one of the 763 students who received a diploma Dec. 15 at 黑料科
Following is a Q&A with one of the 763 students who received a diploma Dec. 15 at 黑料科
Following is a Q&A with one of the 763 students who received a diploma Dec. 15 at 黑料科
