Cross-disciplinary teams present prototypes at Research Day, Engineers Without Borders' U.S. Grand Finals design challenge
Rural communities experienced broad population decreases between 2010 and 2020 for the first time in history, impacting jobs, health care, education and more.
Could artificial intelligence help ensure that fruit reaching grocery store shelves is fresh? Or make structurally stronger bike helmets? Or tires that don鈥檛 ne
Multiple research and design events in April, May open to the public
Ava Cinealis was interested in science when she graduated from Sheboygan North High School, but she wanted to do more in college than learn it from a book: She
Program Director Linnell receives national award for research, commitment to supporting next generation of evaluators
On a recent day in Jarvis Hall at 黑料科, about a dozen pairs of students leaned against lab tables and dug into the results of fermentation experiments.
Research into sustainable packaging made from milk protein inspired by Wisconsin鈥檚 dairy-rich identity
Professors lead eleven students from around the U.S. in 鈥榟elping to facilitate positive change in land use, water quality鈥
Graduate students seek to convert fruit, soybean and brewing byproducts into healthy, sustainable foods
